More from Chalkdust
Significant figures: Gladys West
Madeleine Hall looks at one of the minds behind GPS
What’s hot and what’s not, Issue 13
Fashion is fleeting, Chalkdust regulars are not.
In conversation with Eugenia Cheng
We chat to the author of the best-selling book How to Bake Pi and pioneer of maths on YouTube
The croissant equation
Each time you eat a croissant you might be biting more than 500 layers of dough!
Roots: the legacy of Fibonacci
More than spirals and rabbits, Fibonacci gave us something much more fundamental.
Newsletter puzzles
These puzzles appeared in the Chalkdust newsletters. You can find the answers here and sign up for the newsletter here.